Stuffed Eggs with Celery

  • 6 Hard-boiled eggs
  • 1/2 cup mayonnaise or salad dressing
  • 1/4 cup onion, minced
  • 1/4 cup ham, minced
  • 1/4 cup celery, minced
  • 1/4 cup bread crumbs
  • 1/4 teaspoon salt
  • 1/8 teaspoon paprika

Take a sharp knife and slice the hard-boiled eggs lengthwise. Remove the yolks and put into a small bowl. Into the yolks, mix the mayonnaise (or salad dressing), onion, ham, celery, breadcrumbs, and salt. Using a teaspoon, stuff egg whites with mixture and garnish with the paprika.